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Saturday Kitchen

Weekend food show full of mouthwatering food, great chefs and celebrity guests.

Last on TVEpisodesRecipes
Showing 1753 - 1776 of 1779 recipes

Italian meatballs with tagliolini

by Gennaro Contaldo
Main course

Chilli

by Antony Worrall Thompson
Main course

Pot roast chicken

by Antony Worrall Thompson
Main course

Bobotie

by Antony Worrall Thompson
Main course

Fast lasagne with pork and spinach

by Mary Berry
Main course

Steamed sea bass with soy and ginger

by John Torode
Main course

Guinea fowl with wild mushrooms

by Paul Rankin
Main course

Kofta hara masala (Indian meatballs in a green sauce)

by Reza Mahammad
Main course

Meen molee (Fish curry cooked in coconut)

by Manju Malhi
Main course

Pressure-cooker risotto with leeks, sun-dried tomatoes and mascarpone

by Antony Worrall Thompson
Main course

Tuna ki kara (curried tuna)

by Madhur Jaffrey
recipe

Quick chicken korma

by Madhur Jaffrey
Main course

Lemon curd ice cream

by Thane Prince
Desserts

Duck breast with redcurrant and red wine sauce

by Mike Robinson
Main course

Sweet and sticky ribs

by Antony Worrall Thompson
Main course

Antony's 'mainstay' mince

by Antony Worrall Thompson
Main course

Halibut with lemon butter

by Gennaro Contaldo
Main course

Seared squid linguine with cherry tomatoes

by Paul Rankin
Main course

Pork chop cacciatore with rosemary potatoes

by Gino D'Acampo
Main course

Sea bass with walnut, mint and feta pesto

by Mitch Tonks
Main course

Prawn pasta with peppers and cream

by Paul Rankin
Main course

Fillet of salmon with a horseradish sauce

by Paul Rankin
Main course

Goan coconut gobi

by Reshma Martin
Main course

Roasted cod fillet with mint and capers

by Mitch Tonks
Main course
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