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Timothy Taylor’s brewery can produce around 430,000 pints weekly, while remaining based in Keighley. With strong local ties and family ownership, it supports jobs and pride, showing how a business can grow nationally without leaving its community behind. Darren Williams visits the brewery to hear the story of one man with a big idea. Remember to hit subscribe so you never miss out on a future episode of Hidden West Yorkshire. (Image: Timothy Taylor) If you know of any local legends, myths, or fascinating stories we should feature, drop us a line at hiddenwy@bbc.co.uk