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First broadcast in 1998. Scientific and historical facts about the baking of bread

12 Jun 1998,·13 mins

First broadcast in 1998. The science and history of beer and wine production

19 Jun 1998,·13 mins

First broadcast in 1998. The science of oils and fats in food preparation and cooking

29 Jun 1998,·13 mins

First broadcast in 1998. Exploring the science of sugar and chocolate

06 Jul 1998,·13 mins

First broadcast in 1998. The science and history of food preservation

13 Jul 1998,·13 mins

First broadcast in 1998. The technology at the cutting edge of the food industry

17 Jul 1998,·13 mins