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Extreme Food
Joan Bakewell reflects on our current obsession with ever more elaborate food and cookery, from peculiar crisp flavours to the outpourings of celebrity chefs. Have we forgotten, she wonders, that food is essentially nourishment and an "excuse for conviviality."
Producer: Sheila Cook.
Last on
Sun 12 Dec 2010
08:50
91福利社 Radio 4
Broadcasts
- Fri 10 Dec 2010 20:5091福利社 Radio 4
- Sun 12 Dec 2010 08:5091福利社 Radio 4
Podcast
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A Point of View
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