Celebrating early summer
June is a bountiful time for British produce. Make the most of fresh fruit and veg like asparagus, peas, courgettes, and berries.
by Christina Soteriou
Ideal for laid-back summer gatherings, this filo pie is as impressive as it is easy. The combination of crisp filo pastry with the silky, creamy filling is a dream. And you can make it all in one pan for stress-free hosting.
Each serving provides 566 kcal, 14.9g protein, 40.1g carbohydrate (of which 6.5g sugars), 36.3g fat (of which 4.9g saturates), 9.8g fibre and 1.24g salt.
